Peanut Butter Cup Cupcakes


A light and fluffy chocolate cupcake topped with a creamy peanut butter frosting.

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Cupcake: Cane sugar*, gluten free flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), fermented cocoa powder, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), baking soda, salt, eggs*, almond milk*, avocado oil*, vanilla extract (vanilla bean extractives in water, alcohol (35%)), water

Frosting: Powdered sugar(sugar cane, tapioca starch)*, butter (pasteurized cream, salt), peanut butter* (dry roasted peanuts, sea salt), vanilla extract (vanilla bean extractives in water, alcohol (35%)), water.

*denotes organic ingredient

Additional information


Box of 6, Single


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